Address: 2779 Gold Coast Hwy, Broadbeach QLD 4218
Review
Recommended? Yes
# Guests: 5 (adults and kids)
Overall we loved the atmosphere of the restaurant. We loved the seating which felt like you were separated from the other guests (we sat outside) and the food was delicious.
What we had: We started with spring rolls and satay chicken skewers for the kids and Tom Kha (seafood) soup for us. Compared to one of our favourite Thai restaurants back home, the soup was smaller and more expensive but still delicious. For mains the kids had Pad See Ew with chicken and some Thai Fried Rice while we had crispy duck, spicy prawns and some coconut rice. All delicious.
The restaurant is quite pricey and has a minimum spend of $25 per person (this isn’t hard to achieve) but the size of the plates were reasonable and we had plenty of left overs which they gave us take away containers for so all that goodness will not go to waste.
The menu selection was really good with plenty of options to choose from.
The only real negative I would have about the service is that the waitress just brought the meals out and left them on the closest part of the table she came to, including beer etc even though the kids were on that side. It wasn’t in a rude way though I might point out. More in an I’m trying to get you your food as quickly as possible and I’m just heading back for more sort of way. The food was definitely quick to come out which we appreciated (kids were complaining when we got there that we were taking too long to decide what to have as they were starving and required food immediately).
